Dark chocolate Venezuela Puerto Cabello 70%
27,00 zł
Artisan chocolate made from bean to bar using high-quality cocoa beans from Venezuela’s Puerto Cabello and unrefined cane sugar. Concealed min. 72 hours.
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Opis
Dark chocolate Venezuela Puerto Cabello 70%
From the state of Carabobo in Venezuela, bordering the Caribbean Sea, comes the Puerto Cabello cacao. It is also the name of the port from where these beans sailed to distant Europe. In the Canoabo Region it is common to find the Criollo variety, these beans are dominated by chocolate and fruity aromas – mainly cherries. The cocoa taste is slightly acidic with low astringency and bitterness. The cocoa taste is slightly acidic with low astringency and bitterness.
Ingredients: cocoa beans 70%, unrefined cane sugar 30%.
Refined and conched min. 48 hours
Weight: 70 g
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| Waga | 0,07 kg |
|---|---|
| Wymiary | 18 × 12 × 1,5 cm |
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