Dark chocolate 100% Madagascar Ambanja Superior BIO 100%
27,00 zł
Artisanal chocolate produced from bean to bar using high-quality cocoa beans from the Ambanja region of Madagascar. Concealed min. 48 hours.
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Opis
Dark chocolate 100% Madagascar Ambanja Superior BIO 100%
The cocoa beans used in the production of this bar are certified organic BIO.
Ingredients: cocoa beans 100%
Refined and conched min. 48 hours.
Weight: 70g
Informacje dodatkowe
| Waga | 0,07 kg |
|---|---|
| Wymiary | 1 × 8 × 15 cm |
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